Working and studying?
Is it really possible to combine work and study? If the institution takes the demands of professional life into account, absolutely. Students even draw additional motivation and energy from a programme they follow alongside their job.
To make that combination work, classes at ISEC take place in the evenings and at weekends. Students stay in direct contact with their lecturers and fellow students, which encourages peer exchange on the practical questions of the profession and on career strategy.
In terms of content, ISEC focuses on working through practical problems. This approach raises student motivation and improves the transfer of theoretical knowledge into professional practice.
An initiative of:
Our programmes (selection)
Our academic partners
To be able to offer our students internationally recognised academic degrees, ISEC has built a close cooperation network with several universities and education partners in a number of countries.
Testimonials
Part-time, needs-driven education and training at academic level: that is what the founding members of ISEC stand for. Building competences and acquiring them through targeted, tailor-made programmes – both our own and those of high-calibre partners – is at the heart of what we do. The value of the knowledge we pass on is secured by continuously adapting course content to the realities of the local economy and labour market.
Muriel Morbé, Director of Continuing Education, Chamber of Commerce Luxembourg
“One of the core tasks of the Chambre de Commerce as an ‘Etablissement Public’ is to develop a future-proof education and training system for Luxembourg in the field of vocational education. Since founding our own institution in 2016, ISEC has allowed us to offer career-oriented continuing education in Luxembourg at academic level as well.”
Carlo Thelen, Director General, Chamber of Commerce Luxembourg
“As a company, we need employees who are trained not only in theory but with a very strong practical grounding. ISEC students apply the knowledge they have just acquired during their part-time studies directly in practice, and take on operational responsibilities in our businesses in Luxembourg.”
Fernand Ernster, owner, ERNSTER – L’esprit livre